STONEHURST PLACE

Discover Delicious Local Dining

STONEHURST PLACE

Discover Local Dining

Savor the Flavor of Midtown Atlanta

Known for its cultural intersection of the arts, shopping, and food, Midtown Atlanta offers endless opportunities to explore. The neighborhood has exceptional art galleries, museums and restaurants waiting for you around every corner. Spend less time researching and more time exploring with our guide of the best things to do in Midtown Atlanta. Here is our curated list of restaurants that offer the finest food and beverages in the area.

Chef in hotel or restaurant kitchen cooking only hands. Prepared beef steak with vegetable decoration.

This modern space with rustic accents & a patio offers a fresh, seasonal Italian menu of pastas and mains.

pecorino cheese being grated over roasted root vegetables

Southern classics with a sophisticated spin served up inside, and on the sheltered patio, of an iconic bungalow in the heart of Midtown Atlanta.

The seasonal European menu tempts with delicious housemate pastas, authentic wood-fired pizzas and an adventurous, nationally-recognized wine list. 

oysters and clams on black plate with lemon wedge

From fresh oysters to perfectly seared sea scallops, Ford Fry strives to bring the experience of a seaside fish camp to Atlanta.

cooked juicy steak with rosemary and garlic garnish on neutral ceramic plate and silver fork

The ultimate fine dining steakhouse in Atlanta features a Beltline patio, upscale dining room and fabulous cuisine.

carrots and dark food on bright blue ceramic plate bowl in moody wooden setting

Savor the delicious flavor of pintxos and drinks inspired by the Basque Country in Spain and France set in an industrial chic restaurant.

chicken and waffles on dark plate with dark background and syrup cup in foreground

The Iberian Pig is a modern Spanish tapas restaurant that combines bold, delicious flavors with a warm, lively environment.

close up shrimp in neutral ceramic bowl with radish and green garnish on top

Dive into their seasonal, Southern European menu surrounded by chic, upscale design. An Atlanta favorite.

two elote corn cobs on sticks with lime wedge on cream colored plate on blue surface

Bright, fresh flavors take the front seat at this sophisticated restaurant serving unique twists on contemporary Mexican and Latin American fare.

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